Let's get to know NARA DOUGH

DOUGH

Water based modelling material that is extremely soft to touch.
The dough can dry out if left in the air for 1-2 days. Our dough is gluten free and totally safe for kids.

(Gluten is Protein from wheat, barley, and rye). As it is water based, water can be added in small amounts to reactivate the dough again if it starts to dry out during usage.

However, Gluten Free Dough needs to be kept in airtight storage in order to remain soft and not dry out.
Its shelf life is approximately 1.5 years.